This program prepares students for employment at a supervisory level or progression into the degree. Professional skills are developed through a series of activities supported by theoretical courses and an internship. The students will learn the variety of business and tourism industries with related subjects in marketing, accounting, economics, human relations, event planning, global tourism, and customer service.

Career Path:
The graduates will be able to join in Middle Management level in a wide range of tourism management as Holiday Rep, Tour manager, Tourism Officer, Tourist Information Centre Manager, Travel Agency Manager; Customer Service Manager, Event Manager, Hotel Manager, Marketing Executive, Outdoor Activities/Education Manager.

Admission Requirement: 3 credits in SPM/UEC

Course Duration: 2.5 years

Course Structure:

Code	Module	Credit
ENG 1011	English for Hospitality & Tourism	3
HOM 1001	Introduction to Hospitality & Tourism	3
TOM 1101	Introduction to Tourism and Travel Industry	3
TOM 1111	Customer Service in Tourism	3
TOM 1121	Tourism Geography	3
FRL 1001	Third Language	3
TOM 1201	Meeting, Incentive, Convention and Event	3
HOM 1023	Hospitality Sales and Marketing	3
BCS 2013	Business Communication Skills	3
TOM 1301	Tour Guiding Skills	4
TOM 1311	Tour Operations Management	3
TOM 1321	Cultural and Heritage Tourism	3
ACT 2040	Principles of Accounting I	3
TOM 1401	Sport Tourism	3
TOM 1411	Park and Recreation Management	3
TOM 1421	Air Transport and Reservation	4
TOM 1431	Travel Photography and Journalism	4
TOM 1501	Tourism Economics	3
TOM 1511	Tourism Business Law	3
ENT 2025	Entrepreneurship	3
TOM 1601	Tour Planning and Design	3
TOM 1611	Sustainable Tourism	3
TOM 1621	Tourism and Information Technology	3
TOM 1701	Industrial Training	8
MPU 2163	Pengajian Malaysia II	3
MPU 2333	Staffing	3
MPU 2412	Projek Insaniah	2
MPU 2223	Effective Speaking / MPU 2213 (3) Bahasa Kebangsaan A	3

Brochure(s):
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